63 Easy Nutella Recipes for Cookies, Cakes, Brownies & More

1. Nutella brownies

These brownies tastes great. You can make them from scratch or use a box, either way add in your Nutella and enjoy.

1 cup (2 sticks) butter, 2 1/4 cups sugar, 1/2 cup Nutella, 4 large eggs 1/4 cups cocoa powder, 1 teaspoon salt, 1 teaspoon baking powder.

1 teaspoon espresso powder, tablespoon vanilla extract, 1/2 cups all-purpose flour, 10 ounce package Hershey’s Milk Chocolate Baking Melts (or chocolate chips)

Source

2. Banana & Nutella stuffed french toast

This yummy treat will make you want it every morning. Go ahead and make it and enjoy!

8 1-inch thick slices bread, ¼ cup Nutella hazelnut spread, 2 bananas, sliced, plus additional for serving, ¾ cup heavy cream, 4 eggs, lightly beaten, 2 teaspoons cinnamon, 1 Tablespoon sugar, Butter, for frying, Maple syrup, for serving

Source

3. Nutella stuffed chocolate chip cookies

Chocolate chip cookies are great, but when you add in Nutella in the mix it’s even better.

2 cups all-purpose flour, 1 teaspoon baking soda, 1/2 cup butter, 2/3 cup sugar, 1/2 cup brown sugar, 2 large eggs, 1 teaspoon vanilla, 1 cup chocolate chips, 1/2 cup Nutella

Source

4. Nutella instant coffee

This cold brew features generous splashes of Nutella and a bit of milk to jump start your day, here is the recipe

4 tablespoons Nutella, 2 cups chilled milk (I used low fat), 3 tablespoons condensed milk, 2 teaspoons instant coffee powder (I used Nestle), 3 teaspoons vanilla essence, 3 teaspoons sugar, or to taste, ½ cup ice cubes

Source

5. Peanut butter, jelly and nutella on crescent rolls

A very easy recipe just add the peanut butter, jelly and Nutella on crescent rolls. It’s up to you if you want to add them before or after you bake the crescent rolls. It’s delicious. Try it today.

Source

6. Nutella filled donuts

Who doesn’t love donuts? Just follow the directions, you need,

1 package (2 1/2 teaspoons) active dry yeast, 2/3 cups milk, at room temperature, 3 1/2 cups all-purpose flour, 1 1/3 cups sugar, 2 teaspoons kosher salt, 3 eggs, 7 tablespoons butter, at room temperature, cut into 7 pieces, Canola oil, for frying, Nutella, for filling.

Source

7. Nutella sticky buns

The delights of this recipe will never end, these sticky buns with Nutella will have you wanting more. Here is the recipe

1 (¼-oz.) package active dry yeast, 1/4 cup, plus 1 teaspoon sugar, 1/2 cup milk, 9 tablespoons unsalted butter, softened, plus more for greasing, 1 teaspoon salt, 1 teaspoon vanilla extract, 3 eggs, 4 cups all-purpose flour, plus more for dusting, 3/4 cup brown sugar, 2/3 cup coarsely chopped hazelnuts, 1½ cups Nutella, 1 teaspoon ground cinnamon.

Source

8. Nutella banana crepes

Nutella Banana crepe is very easy to make and very good.

2 eggs, 1 cup milk (I used 2%), 1/3 cup water, 1 cup all-purpose flour, 2 tablespoons sugar, 1 teaspoon vanilla, 2 tablespoons butter, melted
About 1/2 cup Nutella, 1 to 2 bananas, sliced.

Source

9. Nutella swirled banana bread

Do you want to incorporate tasty things in your life? Try Nutella swirled banana bread. here is the recipe:

1/2 cup (1 stick or 113 grams) butter, 3/4 cup (150 grams) brown sugar, packed, 2 large eggs, 1 teaspoon vanilla extract, 3 large ripe bananas, mashed, 1 cup (125 grams) all-purpose flour, 1 cup (120 grams) whole wheat flour, 1 teaspoon baking soda, 1 teaspoon baking powder, 1/2 teaspoon salt, 1/2 cup (118 ml) milk, 1/2 cup (150 grams) Nutella.

Source

10. Nutella hot chocolate

What better way to spend those cold evenings than with a mug filled with Nutella hot chocolate? The homemade whipped cream is icing on the cake for a classic recipe enhanced by our love for hazelnut. You just need,

1 cup milk (I use skim), 2½ Tbsp. Nutella, 1 Tbsp. Cocoa, Tiny pinch of salt

Source

11. Nutella smore’s pizza

S’mores recipes are a dime a dozen, but a s’more pizza infused with Nutella is the best. Very easy to make and tastes great. You only need three ingredients:

Nutella tiny, marsh mallows, flat crust pre-made pizza dough.

Source

12. Nutella magic bars

A quick and easy recipe for Nutella magic bars – oozing Nutella, melted chocolate, crunchy hazelnuts and a buttery crust in one irresistible bar, here is the recipe

1 1/2 cup graham crackers crumbs (about 11 crackers), 1/2 cup (1 stick) butter melted, 1/3 to 1/2 cup Nutella, 1/2 cup chopped hazelnuts, 1 cup whole hazelnuts, 1 1/2 to 2 cups chocolate chips, 1 can (14 oz) condensed milk.

Source

13. Churro Bites with Chocolate Dulce de Leche Dip

For this delicious chocolate you need,

1 sheet (two come in a package) of defrosted puff pastry dough *see note, 1/4 cup butter, melted, 1/3 cup cinnamon sugar.

Source

14. Nutella marshmallow bars

Nutella marshmallow bars are very good. These will disappear every time you make them. Here is the recipe:

1 Funfetti cake mix, 1/3 cup butter, melted, 1/3 cup milk, 1 cup Nutella cup Marshmallow Cream.

Source

15. Nutella strawberry crepes

Light, fluffy, and especially delicious when served with fresh berries and Nutella, you just need

1 1/2 cups skim milk, 4 tablespoons melted butter, 3 large egg yolks, 1 1/2 cup flour, 1 tablespoon vanilla, 2 tablespoons sugar, 1/4 teaspoon salt

Source

16. Nutella Peanut Butter Chocolate Chunk Cookies

My favorite cookie that is so good.

1 large egg, 3/4 cup Nutella, 1/4 cup creamy peanut butter or chocolate peanut butter (do not use natural or homemade, it’s too runny and cookies could spread),1/2 cup dark brown sugar, packed (light may be substituted),1 tablespoon vanilla extract, 1/2 cup all-purpose flour, 1 teaspoon baking soda, pinch salt, optional and to taste, 5 to 6 ounces dark chocolate, chopped (I used Trader Joe’s 72% Pound Plus Bar).

Source

17. French Toast Roll Ups

These French Toast Roll-Ups have cream cheese, fruit, or whatever fillings you like rolled up in cinnamon sugar bread. Impressive and crowd pleasing, here is the recipe

8 slices white sandwich bread, softened cream cheese, diced strawberries, or Nutella, 2 eggs, 3 tablespoons milk, 1/3 cup granulated sugar.

Source

18. Nutella Cheesecake Brownies

You and your guest will love this.

FOR THE BROWNIE LAYER:

6 tbs. unsalted butter
6 ounces of good quality dark chocolate chips (I like Ghiradelli)
3 eggs
3/4 cup Nutella
1/3 cup unsweetened cocoa powder
1 1/2 tsp. vanilla extract
1 cup sugar
1 cup flour

FOR THE CHEESECAKE LAYER:

12 ounces cream cheese, softened
2 eggs
2/3 cup sugar
1/2 cup Nutella, slightly melted

Source

19. Nutella Chocolate Chip Baklava

Your taste buds will love this, here is the recipe

delight-pound box phyla dough, about 18 large sheets, 3/4 cup unsalted butter (1 1/2 sticks), melted, 2 cups Nutella, 1 cup semi-sweet chocolate chips, 1 cup water, 1 cup granulated sugar, 1/2 cup honey

Source

20. Nutella-Stuffed Cinnamon Sugar Muffins

Donut-like muffins dipped in cinnamon-sugar and stuffed with Nutella. A great way to eat Nutella.

MUFFINS

1/3 cup (5 Tablespoons or 75g) unsalted butter, softened to room temperature
1/2 cup (100g) granulated sugar
1 large egg
1 teaspoon vanilla extract
1/2 cup (120ml) milk (cow, almond, soy)
1 and 1/2 cups (190g) white whole wheat flour*
1 and 1/2 teaspoons baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/2 teaspoon salt
8 teaspoons Nutella

CINNAMON-SUGAR TOPPING

1/4 cup (50g) granulated sugar
2 teaspoons cinnamon
3 Tablespoons (45g) unsalted butter

Source

21. Nutella Crunch Ice Cream Cake

This Nutella Crunch Ice Cream cake is easy to make, you just need,

2 cups Nutella, 6 cups Rice Kris pies cereal, gallon vanilla ice cream

Source

22. Little Chocolate Layer Cake with Nutella Buttercream Frosting

For the Cake:
4 1/2 tablespoons unsweetened cocoa powder (I used Hershey’s Special Dark),3/4 cups cake flour, 1/4 teaspoon salt, 1/2 teaspoon baking soda, 1/8 teaspoon baking powder, 2 ounces (1/2 stick) unsalted butter, at room temperature, 3/4 cups granulated sugar, 1 large egg, at room temperature, 1/4 cup strong coffee (or water), 1/4 cup whole or low-fat milk

For the Frosting:
8 ounces (2 sticks) unsalted butter, at room temperature, 1 1/2 cups powdered sugar, 1/2 cup nutella,, 1 teaspoon vanilla extract, pinch of salt

Source

23. Nutella sugar-free DIY

Try your hand at throwing together this Nutella alternative to enjoy that hazelnut-chocolate combo without any guilt, here is the recipe:

238 g (1 cup) Raw Hazelnut Butter, 28 g (2 tbs) Hazelnut Oil, 60 g (3/4 cup) Regular Cocoa Powder (unsweetened), 1 tsp Stevia Extract, 1/2 tsp Vanilla Paste, 1 cup Unsweetened Almond Milk, 90 g (3/4 cup).

Source

24. Nutella truffles

They are very good. I’m loving it, and you will too. Here is the recipe

1 cup Oat Flour (ground Oats In Food Processor), ⅓ cups Nutella (I Used Homemade), 1 pinch Salt, ¼ teaspoons Vanilla Extract, 2 Tablespoons Maple Syrup, 2 Tablespoons Chocolate Covered Sunflower Seeds, 1 Tablespoon Unsweetened Cocoa Powder, ½ Tablespoons Powdered Sugar.

Source

25. Chocolate Nutella Fudge

Banana and coconut butter help give this fudge its super-creamy texture. Here is the recipe

1/4 cup coconut butter, melted 1/4 cup choc-hazelnut spread or Healthy Nutella, 1-2 tsp cocoa powder or cacao powder, 65 g very-ripe banana (about 1/4 a large banana), 1/8 tsp salt, Sweetener if desired.

Source

26. Nutella Banana Split Wrap

Here’s a delicious, simple way to satisfy that sweet tooth.

Spread 2 teaspoons of Nutella on a whole-wheat (or brown rice) tortilla. Top that with a layer of thinly-sliced strawberries. On top of that, place a peeled banana. 1 tortilla, spread with Nutella, and add 3 sliced strawberries, top with one whole banana, fold up the ends, roll, and slice.

Source

27. Five-Minute Chunky Monkey Ice Cream

This is a perfect after-dinner treat—very good. You just need,

Frozen, bananas, 1/4 cup walnuts, chopped, Handful of chocolate chunks.

Source

28. Banana Nutella Granola

Here’s a perfect excuse to enjoy Nutella for breakfast. You just need,

3 and 3/4 cups (300 g) old-fashioned rolled oats, 1/2 cup (60 g) ground flax, 1 cup (100 g) sliced almonds (or any nut), 1 teaspoon ground cinnamon, 1/2 cup mashed banana (1 very large banana), 1/4 cup (75 g) Nutella, 1/4 cup (82 g ) pure maple syrup (or honey; if you prefer sugar-free maple syrup, that would work as well), 1 tsp vanilla extract, 1/4 tsp salt, 1 cup (about 30) banana chips 1/2 cup (90 g)

Source

29. Nutella Almond Bars

That’s our idea of perfection. These bars are thankfully simple: you need to do

Just mix Nutella, almonds, flaxseed, and coconut cup Nutella cup, raw almonds, 1/2 cup flaxseed meal 1/2 cup shredded coconut

Source

30. Nutella Popcorn

How great- Nutella on popcorn.

Raw Hazelnuts, plus an additional ¼ C. for coating, 1 C. Pitted & Chopped Medrol Dates, ⅓ C. Gluten-Free Rolled Oats (or regular rolled oats), 3 Tbs. Cocoa Powder, 1½ Tsp. Vanilla Extract, ¼ Tsp. Sea Salt

Source

31. Nutella Meringue

Classic meringues are good but with Nutella it’s even better. Here is the recipe:

3 large egg whites, at room temperature, a pinch of, cream of tartar, a pinch of salt, 1/2 cup + 1 tablespoon, granulated sugar, 1/4 cup Nutella

Source

32. Nutella-Greek Yogurt Dip

We love this recipe for combining two of our favorite foods in one. The Greek yogurt adds a healthy dose of protein, too, here is the recipe

Try using whole-wheat pita (toasted), apples, and strawberries to dip. 1 cup Greek yogurt, ⅓ cup Nutella, fruit such as strawberries, bananas or pineapple.

Source

33. Strawberry Nutella Puff Tart

A whole-wheat crust, Greek yogurt filling, and fresh strawberries make this treat healthy to chow down on. Here is the recipe:

For the Whole Wheat Puff: 2/3 cup water , 5 tablespoons butter, cut into 1/2-inch chunks, 1 tablespoon granulated sugar, 2/3 cup whole wheat flour, 3 large eggs, For the Strawberry Nutella Topping:, 16 ounces (1 pound) hulled frozen strawberries (no added sugar),3 tablespoons light brown, sugar, firmly packed, 1/4 cup Nutella

Source

34. Nutella Pie with Strawberries

Silken tofu and a whole-wheat crust make this decadent pie a healthier choice. The tofu gives the filling a nice, creamy texture while the strawberries add an extra dose of antioxidants and fiber. Here is the recipe:

1 cup white-whole wheat flour, 1/4 cup dark cocoa powder, 2 tablespoons raw sugar, 1/4 cup sunflower oil, 1/4 cup water (plus a few tablespoons to reach the right consistency), 1/2 teaspoon salt.

Source

35. Protein-nutella

Pump up protein content by combining whey protein powder cocoa powder and hazelnut flavoring for this tasty spread. Here is the recipe:

1/4 cup of vanilla whey protein, 1/4 cup of casein protein, 2-3 tablespoons of cocoa, 1/2 cup of milk, a few drops of hazelnut flavoring

Source

36. Banana-Nutella-brownies

These came out rather cakey, but not crumbly at all, you need:

3/4 cup butter (melted), 2/3 cup brown sugar, 2/3 cup white sugar, 1 1/2 tsp vanilla, 3 ripe bananas, mashed, 1 egg, 2 cups flour, 2 tsp baking powder

Source

37. Eggless Nutella Brownies

These eggless Nutella brownies are very delicious to eat, just you need,

200 gm Nutella, 1 cup AP Flour, 1/4 cup cocoa powder, 1/2 cup low fat yoghurt, 1/3 cup oil, I used sun flower oil, 1/2 cup milk, 3 tsp sugar, 1 tsp vanilla extract, 1/3 cup dry toasted chopped hazelnuts, 1 tsp, baking powder, 1 tsp instant coffee powder ,a pinch of salt.

Source

38. Chocolate-Hazelnut Brownies

Brownie:

1 cup butter, 1 cup white sugar, 1 cup brown sugar, 2 tsp Frangelico or Hazelnut extract, 4 eggs, 3/4 cup Ghirardelli, cocoa (I found this has the best flavor, compared with a number of other similarly-priced or cheaper cocoas), 1 cup AP, flour (I use White Lily),1/2 tsp baking powder, 1/4 tsp salt, 1 cup chopped toasted hazelnuts, skins removed as best you can.

Source

39. Nutella Gooey Butter Cake

Cake
1 (18 1/4-ounce) package devil’s food cake mix, 1 egg, 8 tablespoons butter, melted

Filling:
1 (8-ounce) package cream cheese, softened, 1 cup Nutella, 3 eggs, 1 teaspoon vanilla, 8 tablespoons butter, melted
1 (16-ounce) box powdered sugar

Source

40. Nutella Rice Krispie Treats

When it has cooled, cut it into squares and just try to keep your hands off them. Here is the recipe:

4 tablespoons (1/2 stick) butter, 1 package (10 oz.) regular marshmallows or 4 cups miniature marshmallows, 1 cup Nutella, 6 cups Rice Krispies cereal

Source

41. Nutella Butter Cake

If you like Butter with the Nutella cake than try this one, you need:

225 g cake flour, 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1/2 salt
85 g butter, soften at room temperature, 3 tablespoons Nutella spread, 150 g sugar, 2 eggs, lightly beaten, 1 teaspoon vanilla essence, 1 cup plain, non-fat yogurt.

Source

42. Nutella Peanut Butter Cookies

Peanut butter cookies are great, add in Nutella and they are awesome. Here is the recipe:

3 tablespoons butter, 3 tablespoons peanut butter , 4 tablespoons Nutella, 2 tablespoons maple syrup, 1 egg, 1 cup whole wheat flour, 3/4 teaspoon baking soda
3/4 teaspoon baking powder, Preheat oven to 350 degree.

Source

43. Nutella Sandwich Cookies

Very tasty, easy to make you just need:

1/2 stick butter (1/4 cup), 1/2 cup palm oil shortening, 1/2 cup sugar (I used organic), 1 TB agave nectar, 1 egg, 1 tsp vanilla, 3/4 cup oat flour, 3/4 cup hazelnuts, roasted, blanched and then finely ground in food processor, 1/4 tsp salt, 1/4 tsp baking powder, Nutella

Source

44. Nutella Martini

Recipe type: alcohol
Serves: 1
Ingredients:
1.5 shot of Frangelico Liqueur
1 shot of Godiva Chocolate Liqueur
1 tbsp Nutella Hazelnut Spread
Approximately 4-5 shots of Chocolate Milk
Ice
Shaker

Instructions
Put the Nutella into a bowl and microwave for 15 seconds to warm.
Drizzle Nutella inside your martini glass.
Place ice inside your shaker and add all ingredients; shake until well chilled.
Pour gently into the martini glass, and fill to the top.
Serve chilled.

Source

45. Cupcakes with Chocolate Hazelnut Frosting

All I can say is very good. Try it:

2 c cake flour, 2 tsp baking powder, 1/8 tsp baking soda, ¼ tsp salt, 1 ¼ sticks (10 Tbs) butter, softened, 1 c sugar, 3 large eggs, 1 large egg yolk, 1 tsp vanilla extract, ¾ c whole milk.

Source

46. Nutella and mixed nut cereal clusters recipe

You need just, 3-4 cups Cornflakes (or other breakfast cereal), mixed roasted nuts, chopped, Nutella (about 250 g), Dark Chocolate (about 100 g), and Pat butter.

Source

47. Coconut Muffins with Nutella soft heart

It is really simple and pretty fast. Just use all the ingredients:

1 1/2 cups flour, 1/2 cup sugar (100 g), 1/2 cup milk (125 ml) , 1/4 cup butter (60 g), 1/2 cup coconut flakes (35 g) , 1 egg, 2 tsp baking powder, 8 tsp Nutella

Source

48. Chocolate and Banana Muffins

Chocolate with Banana Muffins tastes amazing.

3 ripe, bananas, mashed, 125 ml sunflower/vegetable oil, 2 large eggs, 150 g dark soft brown sugar, 225 gr plain flour, 5 tsp cocoa, 1 tsp bi carb of soda

Source

49. Nutella-Swirl Pound Cake

Nutella-swirl pound is great. Here is the recipe:

1 1/2 cups all-purpose flour, plus more for dusting, 4 large eggs, at room temperature, 2 teaspoons pure vanilla extract, 3/4 teaspoon baking powder, 1/4 teaspoon salt, 2 sticks unsalted butter, softened, 1 1/4 cups sugar, One 13-ounce jar Nutella

Source

50. Hazelnut Crinkle Cookie

Hazel nut crinkle cookie, a good choice. Here is the recipe:

3 cups all-purpose flour, 2 teaspoons baking powder, 1/2 teaspoon salt, 2 teaspoons cocoa powder ( optional), 11 oz Nutella Spread ( one jar-however, my jar was 13 oz) , 1/4 cup butter or shortening ( i I used unsalted butter), 1 1/3 cups granulated white sugar, 1 teaspoon Frangelico liquor or vanilla,, 2 large eggs, 1/3 cup milk ( if using butter use 1/6 cup-this why I love metric recipes!), 1/2 cup to 1 cup toasted and chopped Hazelnut.

Source

51. Nutella Fudge Crumble

Nutella Fudge Crumble tastes amazing, here is the recipe:

240 g (2 cups) all-purpose flour, 160 g (2 cups) old-fashioned (rolled) oats, 270 g (1 1/2 cups) brown sugar, 5 ml (1 teaspoon) baking powder, 1 ml (1/4 teaspoon) salt, 200 g (1 cup) butter, melted 600 g (21 ounces) Nutella

Source

52. Nutella Mocha Frappe

This is an amazing thing to make, you just need

1 cup ice
1 cup milk or dairy substitute
2 oz heavy cream (optional, reduce milk to 6 oz)
2 oz or 1 shot espresso
2 tbs Nutella spread
whipped cream (optional)

Blend all ingredients until smooth. Top with whip cream, if desired.

Source

53. Nutella Tart

Nutella trat is easy to make and tastes great.

1 frozen puff pastry sheet and 1/2 cup Nutella

Source

54. Nutella Gelato

4 cups whole milk,2 cups heavy cream, 1 cup sugar, plus ½ cup, 8 egg yolks, 1 teaspoon vanilla extract, 1 cup Nutella, ½ cup toasted hazelnuts, crushed, for garnish

Source

55. Nutella Hot Chocolate

Nutella Hot chocolate is very good, you need:

1-3 tablespoons Nutella, depending on how sweet you like, 1 teaspoon of an espresso powder.

Source

56. Nutella swirl steamed cupcakes

Nutella Swirl Steam cupcakes are very delicious and sweet, here is the recipe:

½ cup (75 g) all purpose flour (I used unbleached), 1 tsp. baking powder, 1 egg, 2 Tbsp. milk, 2 Tbsp. sugar 1 Tbsp. vegetable oil, 1/4 tsp vanilla extract, 1 Heaped Tbsp. of Nutella

Source

57. Nutella, honey and oatmeal

This is my own recipe and my son loves it. Just prepare your oatmeal the same as you always do, add milk, honey and Nutella and mix it with your spoon. It is very simple, and very good. You can add sugar, nuts and fruit if wanted. Depends on how you like it. Enjoy!

Source: me

58. Nutella sponge cake

Easy to prepare and delicious homemade dessert. Here is the recipe:

6 eggs,100 grams of sugar, 200 grams of Nutella, 200-250 grams of flour, 1 packet of vanilla sugar.

Source

59. Chocolate & chickpea cupcakes with nutella & sour cream

This is an amazing combination of taste and delight, to make this part of your sweet treat, just make it.

cupcakes:
3 eggs, 200 g/7 oz. sugar, 100 ml/ 0,42 cup of vegetable oil, I used sunflower seed oil but you can use, canola oil as well, 150 g/ chickpea flour, 4 tbsp. cocoa powder, 1 tsp baking powder, 2-3 tbsp. chopped candied orange peel, 2 tbsp. Grand Marnier or some other citrus liqueur

Source

60. Chocolate Carrot and Squash Cupcakes

Very good. To make chocolate carrot and squash cupcakes you need:

1 1/2 cup yellow squash (or zucchini), shredded 1 1/2 cup carrots, shredded 4 eggs, beaten 1/4 cup canola oil 1/2 cup buttermilk 1 teaspoon vanilla extract 2 cups flour 2 cups sugar 1/2 cup cocoa powder 2 teaspoons baking powder 1/2 teaspoon baking soda